29 Tsy Taitra Vanilla Gourmet from Madagascar (from 2 Pods)

Organic Vanilla Tsy Taitra Gourmet
Origin: Madagascar
Terroir: Sambava
Harvest: 2024
Curing: Scaled and sun dried
Affinage: +6 months
DDM: 31.12.2027
 
Issued from an ambitious vanilla breeding program started in Madagascar in the early 1950s, this hybrid specie is particularly remarkable for its high vanillin content and unique aromatic profile with floral notes added to that of Bourbon vanilla. The hybrids formed from multiple crosses between V. planifolia, V. pompona Schiede, V. tahitensis J.W. Moore and V. phaeantha Rchb.f., constitute a preferred resource for further vanilla breeding in Madagascar.
 
Beans measure +- 21 cm for an average weight of 5g. A kilo is about 200 beans.
Moisture: 35%
Vanillin: +/- 2%
Packaging: 2 pods or more in glass tubes or glass jars or in sachets
Madagascar origin certified