48 Tahitensis Haapape Vanilla from Bora Bora, Polynesia
Natural Vanilla Tahitensis Haapape
Origin & Terroir: from Bora Bora, French Polynesia
Harvest: 2025
Curing: Ripe, washed and sun dried
Refining: >9 months
DDM: 31.12.2030
Cultivated in a reasoned way in French Polynesia, the Tahitensis Haapape vanilla species are harvested mature on the vines, washed and dried, before they are put in the sun for a few hours every day for at least 5 months. The pods are then massaged, calibrated and refined with great expertise. That's why Tahitensis vanilla species from Polynesia are so renowned for their exceptional aromas and unique flavors, distinguishing them from the more commonly known Vanilla planifolia species.
Bora-Bora Tahitensis Haapape vanilla beans releases the accents of a rich tropical volcanic soil with sweet aromas of prunes and liquorice mingling to chocolate and caramel notes, and possess a distinctiveness that stems from the specific conditions of their terroir, characterized by its volcanic soil and warm tropical climate, playing a vital role in shaping the flavors and fragrances of this Tahitensis vanilla beans. The volcanic soil provides essential nutrients and imparts a subtle mineral undertone to the beans. The proximity to the sea also create a microclimate that infuses the vanilla beans with a unique coastal influence. In terms of flavors, Tahitensis Haapape vanilla beans from Bora Bora offer a well-rounded taste with hints of caramel, chocolate, ripe fruits and even floral undertones. Their complex flavor profile which can vary from batch to batch, reflects the nuances of the terroir and the specific conditions of the growing season. The fragrance of Bora Bora Tahitensis Haapape vanilla pods is equally captivating. They exude a warm and inviting aroma with sweet, floral notes that carry hints of tropical fruits and spices, gingerbread and prunes. Often described as being delicate, yet distinct, they add an enchanting element to every culinary and perfumery creations. Although more expensive it is nevertheless more economical since one Tahitensis Haapape pod can represent the equivalent of three Planifolia.
Indicative pod length: 20–22cm; as a natural product, pod length, width and individual weight may vary from pod to pod; the stated quantity corresponds to the exact number of pods in the lot sold; the exact net weight is stated separately when packed and invoiced. A kilo is about 85 pods.
Moisture: +-59%
Vanillin: +- 1%
Packaging: 1 pod or more in glass tubes or glass jars or in sachets
Bora Bora origin certified


Reviews
La réputation des vanilles Tahitensis de Polynésie n'est plus à faire et la plus charnue sous-espèce Haapape de Bora Bora en fait partie. Sans doute les plus aromatiques et parmi les profiles les plus complexes, c'est la vanille de référence pour absolument toutes les recettes, chaudes et froides, sucrées et salées, depuis l'entrée jusqu'au dessert, en caviar, et en extrait